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  • Sneak Peak into Three Secrets to a Highly Profitable Menu

    by James Dever | Nov 20, 2017
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    Digital menus are slowly becoming commonplace in fast food and casual eateries. This advancement in technology is an major improvement for, not only customers, but store owners as well. Visibility to menu items has dramatically increased, while costs spent on board replacements and LTO changes have decreased.

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  • New Technology at the Drive-Thru

    by Dave Cowdrick | Nov 08, 2013
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    Looking at the entire drive-thru business as a package of integrated equipment is a new idea in the QSR space and perhaps one that franchisees will find has a great deal of value.

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